Chinese Food

Lovely little coarse food hamburger

In the context of the epidemic, the high beauty food

Bicolor Berry

Sauerkraut, vermicelli, egg, shrimp skin, steamed bun

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The spring time limit on the dining table: the steamed bun with Hydrangea is better than the flower roll. The method is simple and the taste is loud

My mother's embroidered ball steamed bread. It's nice and simple. Don't miss it. It's delicious for breakfast. Recently I saw a lot of people making tight rolls. I suddenly thought of making Hydrangea bread. So the hair comes in two colors. Stea... ...

Soft European bread with Matcha and cheese

Many people say their bread is not good. After baking, the surface will be very hard. For European bread, it's better not to use the direct method. Then the bread you make has low moisture content. It's sure that the skin will be very hard. Toda... ...

French milk bread

French milk bread. As the name implies, a lot of milk is added to the bread. The texture is fine and the taste is soft. This kind of bread material is very simple. The method is also very simple. The total operation time is only more than 2 hour... ...

Shaanxi baijimo simplified version

What kind of diamond ring, chrysanthemum heart and tiger back are authentic baijimo? Let's not pay attention to this. Make a simple one.

Take pictures of dry humidity of cakes and steamed buns at the request of friends

Baozi meat Longfa pancake

Crispy pineapple bag

I always wanted to make pineapple bags. I just made cream stuffing. Then pack the cream stuffing in. The baking time of my recipe is 20 minutes. Because my family likes to be crispy. I used 25 minutes to bake it. And I didn't cover the tin paper... ...

Corn flour cake

Pumpkin pie with high beauty and zero failure

Pumpkin is a kind of food with good quality and low price. It contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other components. It has the functions of preventing cancer, protecting gastric mucosa, lowering bloo... ...

A variety of super simple tortillas

Japanese toast

All kinds of delicious. Sweet and salty white toast is the most common and popular bread in our life. But recently, the hot Japanese raw toast looks like ordinary white toast, but its taste is better. Its outer skin is thin and fragrant. The ins... ...

Fancy roll

I don't like steamed bread, so I'll eat it in a different way.

Carrot pie

Hong Kong Style crisp pineapple bag

Child's Guokui

My childhood memory is that a big brother's Guokui is very authentic. I want to buy one every day after school to satisfy my appetite. After making it, I taste it. It's the taste Exclamation time passed too fast Enjoy life.

Japanese style purple rice bread

Sweet and glutinous purple rice. With soft bread. Super delicious. As soon as it was baked, the family grabbed it. The shape is pretty cute. Small basin friend also likes to eat very much.

Cranberry jam toast

I cooked a bottle of cranberry jam a few days ago. Honey doesn't like it very much. It's a little sour. Ha ha ha. Today's surprise. Making bread should be delicious. With curiosity. So the bread is made. After the toast is baked, I can't wait to... ...